โหระพา

sauteed

(all served with Jasmine White Rice/Brown Rice)

Chicken/Beef Basil* 

With mushroom, onion, bell pepper, fresh basil leaf, sauté in light chili sauce.

Kapow Kai (A famous Thai style Hot Basil dish)** 

With ground chicken, onion, bell pepper, string bean, hot basil, sauté in garlic chili sauce, topped with fried egg.

Chicken Cashew Nuts* 

With snow pea, onion, mushroom, pineapple, roasted cashew nuts, dried chili in a delicious Honey lemon sauce.

Chicken Sweet and Sour 

With onion, carrot, pineapple, zucchini, sauté in Sweet & Sour sauce.

Shrimp Himapran* 

With snow peas, scallion, pineapple, onion, roasted cashew nuts, sauté in Honey lemon sauce.

Wild Boar Basil** 

Tender pork, mushroom, young peppercorn, basil leaf, sauté in house spicy sauce.

Garlic Shrimp (served with Sticky Rice)  

Shrimp, onion, sauté in pepper-garlic sauce, served with steamed broccoli.

Chicken/Beef Broccoli 

With broccoli, sauté in special oyster sauce.

Hot Beef with Mixed Vegetable* 

Thin slice tender beef with assorted vegetables sauté in southern style hot sauce.

Rama Garden 

Steamed chicken and assorted vegetables with house peanut sauce on the side.

Pine Nut Chicken 

Tender chicken, sauté with assorted veggie, ginger, scallion, pine nut in a fragrant ginger sauce

Chicken or Beef Ginger 

Sauté with fresh ginger and veggie in light ginger sauce

Rice Cube’s Treasure* 

Shrimp, squid, scallop sauté with assorted veggie in basil chilli sauce

…………….Download full PDF menu here…………….